Samosa Singh, a prominent quick-service restaurant (QSR) chain in India, has significantly ramped up its production capacity by five times with the launch of a new manufacturing unit, positioning itself as one of the largest samosa producers in the country. The brand’s growth journey from a start-up to a scaling business is remarkable, and with this expanded capacity, it has achieved key export certifications, ensuring its alignment with global quality standards. Samosa Singh’s goal is to operate over 100 physical QSR stores across major cities within the next 18 months.
The company has achieved ISO certification and is actively working towards FDA certification, underlining its commitment to maintaining high manufacturing and food safety standards. With a semi-automated, eco-friendly manufacturing facility, Samosa Singh ensures both sustainability and efficiency in its production processes.
Nidhi Singh, co-founder of Samosa Singh, expressed excitement about the brand’s global ambitions: “We are thrilled to announce that our production capabilities have expanded fivefold. This is a crucial step as we scale new heights. Hustling has always been at the core of our journey, and it will be instrumental as we explore new international markets. Our aim is to bring India’s beloved samosa to the world and elevate the experience.”
Championing women’s empowerment, Samosa Singh also proudly employs many women in its manufacturing setup, promoting diversity and inclusion. Currently, the brand’s presence spans Bengaluru, Hyderabad, Delhi-NCR, Chennai, and Kochi, meeting the growing demand for its signature samosas. With a focus on quality, sustainability, and inclusivity, Samosa Singh is well-positioned to redefine the Indian snack industry globally.
Originally focused on B2B sales, Samosa Singh expanded into the QSR format in December last year and now operates over 15 locations, with plans for further international expansion. As one of India’s leading food and beverage companies, Samosa Singh aspires to become India’s “SnacKing,” a beloved brand rooted in India’s cultural connection to snack foods and the joy of sharing street food with others. Samosa Singh represents more than just food; it’s a link to India’s vibrant street food culture, a celebration of tradition, innovation, and the shared love for great food that unites us all.
